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Food & Sourcing

Sourdough in San Antonio: What Real Fermentation Actually Looks Like

Not every loaf labeled sourdough is fermented the traditional way. Here is how to tell the difference — and where to find the real thing in San Antonio.

The Crunch List Editorial Team · August 12, 2026 · 1 min read

Not every loaf labeled sourdough is fermented the traditional way. Here is how to tell the difference — and where to find the real thing in San Antonio.